What is HACCP Certificate?

HACCP (Hazard Analysis Critical Control Point) is an internationally accepted technique for preventing microbiological, chemical and physical contamination food particles. To know more about the HACCP training and certification read our blog through the below-mentioned link.
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For Enquiry & Enrollment:
Mr. Arunachala Pandiyan – (Assistant Manager – Sales & Marketing – KSA)
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+966 50 5744304
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apandiyan.t@greenwgroup.com

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Green World International Training Center
Suite #606, Sixth Floor,
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King Abdul Aziz Street, Jubail City,
Kingdom of Saudi Arabia,
Tel: +966 13 3617730
Call Us: +966 50 5744304
Email us: info.saudi@greenwgroup.com

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